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Podcast: Eric Asimov (Chief Wine Critic for the New York Times) 
The Restaurant Guys | Sun, Apr 27
Eric Asimov is the Chief Wine Critic for the New York Times. Although he formerly edited the renowned paper's "Living" and "Style" sections, he is most known for his reviews of all types of New York City restaurants, ...
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Opinion: Thirteen Books That Will Change The Way You Look At Robots
Written by the scientist who runs the AI Lab at MIT, this non-fiction book is both smart and complicated, offering us an intriguing view of the future of robotics. Brooks' basic supposition is that what robotics teach us is that humans are themselves robots, made up of molecular machines,...
Fri, May 22 | from io9
